Banana Muffins

Banana Choc Chip Muffins

mmm muffinsThis recipe only takes a few minutes to prepare and makes 12 large size muffins.

They are firm and springy in texture and taste delicious.

Click here to download the PDF

Ingredients

Wet

  • 1/3 cup sunflower oil
  • 1 & 3/4 cups mashed bananas
  • 3/4 cup sugar

Dry

  • 2 cups plain flour
  • 1/2 cup oats
  • 3/4 tsp baking soda
  • 3/4 tsp baking powder
  • 1/2 tsp salt
  • 1 packet (100g) choc chips

Method

  • Beat the wet ingredients together in a small bowl.
  • Mix the dry ingredients together in a big bowl.
  • Pour the wet ingredients onto the dry ingredients and mix together thoroughly.
  • Spoon the mixture into 12 muffin cases and bake in the oven gas 4 / 180c for 20 – 25 minutes, until golden in colour. Test in the middle with a cake tester or sharp knife, which should come out clean.